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Catalog Number | orb1494841 |
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Category | Proteins |
Description | Interferon gamma (IFN-γ), also known as Type II interferon,is a cytokine produced primarily by T-lymphocytes and natural killer cells. The active form of IFN-γ is an antiparallel dimer that interacts with the receptor IFN-γR1 and activates the IFN-γ/JAK/STAT pathway. IFN-γ signaling promotesbiological functions primarily related to antiviral and antibacterial defense, apoptosis, inflammation, and regulation of innate and acquired immune responses. While IFN-γ–induced inflammatory cascades summon a variety of immune-related cell types, such as macrophages, natural killer (NK) cells and cytotoxic T lymphocytes (CTLs), IFN-γ is also implicated in resistance to NK cell and CTL responses and in immune escape in a variety of cancers.Recombinant Rat Interferon gamma (IFN-γ) produced in E.coli is a single non-glycosylated polypeptide chain containing 134 amino acids. A fully biologically active molecule, rrIFN-γ has a molecular mass of 15.5 kDa analyzed by reducing SDS-PAGE and is obtained by chromatographic techniques at GenScript. |
Form/Appearance | Lyophilized after extensive dialysis against PBS. |
Purity | > 95% as analyzed by SDS-PAGE and HPLC. |
MW | 15.5 kDa, observed by reducing SDS-PAGE. |
Protein Sequence | GT LIESLESLKN YFNSSSMDAM EGKSLLLDIW RNWQKDGNTK ILESQIISFY LRLFEVLKDN QAISNNISVI ESHLITNFFS NSKAKKDAFM SIAKFEVNNP QIQHKAVNEL IRVIHQLSPE SSLRKRKRSR C |
Source | Escherichia coli. |
Biological Activity | ED50 2×10ˆ6 units/mg. |
Endotoxins | < 0.2 EU/μg, determined by LAL method. |
Storage | Lyophilized recombinant Rat IFN-γ remains stable up to 6 months at -80°C from date of receipt. Upon reconstitution, recombinant Rat IFN-γ should be stable up to 1 week at 4°C or up to 2 months at -20°C. |
Buffer/Preservatives | Lyophilized after extensive dialysis against PBS. |
Alternative names | Immune Interferon, type II interferon, T cell inte Read more... |
Note | For research use only |
Application notes | Reconstituted in ddH2O or PBS at 100 μg/ml. |
Expiration Date | 6 months from date of receipt. |
> 95% as analyzed by SDS-PAGE and HPLC. | |
15-25 kDa, observed by non-reducing SDS-PAGE. | |
CHO |