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    Recombinant Rat Gastric inhibitory polypeptide receptor(Gipr), partial (Active)

    Recombinant Rat Gastric inhibitory polypeptide receptor(Gipr), partial (Active)

    Catalog Number: orb1785088

    DispatchUsually dispatched within 5-10 working days
    $ 4,510.00
    Catalog Numberorb1785088
    CategoryProteins
    DescriptionRecombinant Rat Gastric inhibitory polypeptide receptor(Gipr), partial (Active)
    TagC-terminal 10xHis-tagged
    Form/AppearanceLyophilized powder
    PurityGreater than 95% as determined by SDS-PAGE.
    MW14.9 kDa
    UniProt IDP43219
    Protein SequenceRAETDSEGQTTGELYQRWERYGWECQNTLEATEPPSGLACNGSFDMYACWNYTAANTTARVSCPWYLPWYRQVAAGFVFRQCGSDGQWGSWRDHTQCENPEKNGAFQDQKLILERLQ
    Protein LengthPartial
    SourceMammalian cell
    Biological OriginRattus norvegicus (Rat)
    Biological ActivityMeasured by its binding ability in a functional ELISA. Immobilized Rat Gipr at 2 μg/mL can bind Anti-Mouse Gipr recombinant antibody (CSB-RA009438MA1MO), the EC50 is 6.946-8.740 ng/ml.
    Expression Region19-135aa
    EndotoxinsLess than 1.0 EU/ug as determined by LAL method.
    StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
    Buffer/PreservativesLyophilized from a 0.2 μm filtered 20 mM Tris-HCl, 0.5 M NaCl, 6% Trehalose, pH 8.0
    Alternative namesGastric inhibitory polypeptide receptor; GIP-R;Glu
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    NoteFor research use only
    Application notesWe recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
    Expiration Date6 months from date of receipt.
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