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| Catalog Number | orb1651708 |
|---|---|
| Category | Proteins |
| Description | Recombinant Human Myelin P2 protein(PMP2) |
| Tag | N-terminal GST-tagged |
| Expression System | E.coli |
| Storage | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C. |
| Note | For research use only |
| Expiration Date | 6 months from date of receipt. |
Greater than 95% as determined by SDS-PAGE. | |
Escherichia Coli |
Greater than 95.0% as determined by:(a) Analysis by RP-HPLC.(b) Analysis by SDS-PAGE. | |
Escherichia Coli |
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