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Catalog Number | orb1301544 |
---|---|
Category | Small Molecules |
Description | MALTOHEXAOSE |
CAS Number | 34620-77-4 |
Purity | 99.91% |
MW | 990.86 |
SMILES | OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@@H](O[C@H]3[C@H](O)[C@@H](O)[C@@H](O[C@H]4[C@H](O)[C@@H](O)[C@@H](O[C@H]5[C@H](O)[C@@H](O)[C@@H](O[C@H]6[C@H](O)[C@@H](O)[C@@H](O)O[C@@H]6CO)O[C@@H]5CO)O[C@@H]4CO)O[C@@H]3CO)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O |
Formula | C36H62O31 |
Biological Activity | Maltohexaose (Amylohexaose) is a natural saccharide, and can be produced from amylose, amylopectin and whole starch. |
Storage | -20°C |
Note | For research use only |
Expiration Date | 12 months from date of receipt. |