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    IFN alpha Recombinant Protein

    IFN alpha Recombinant Protein

    Catalog Number: orb1229553

    DispatchUsually dispatched within 5-10 working days
    $ 725.00
    Catalog Numberorb1229553
    CategoryProteins
    DescriptionIFN alpha Recombinant Protein
    TagC-6 His tag
    Dilution rangeThis recombinant protein can be used for biological assays. For research use only.
    Form/AppearanceLyophilized
    PurityGreater than 95% as determined by reducing SDS-PAGE.
    Endotoxin level less than 0.1 ng/ug (1 IEU/ug) as determined by LAL test.
    MW48.18 kD
    TargetIFNAR1
    UniProt IDP17181
    Protein SequenceLys28-Lys436
    SourceHuman Cells
    NCBIP17181
    StorageLyophilized protein should be stored at -20°C, though stable at room temperature for 3 weeks.
    Reconstituted protein solution can be stored at 4-7°C for 2-7 days.
    Aliquots of reconstituted samples are stable at -20°C for 3 months.
    Buffer/PreservativesLyophilized from a 0.2 um filtered solution of 20mM PB, 150mM NaCl, pH 7.2. It is not recommended to reconstitute to a concentration less than 100 ug/ml. Dissolve the lyophilized protein in ddH2O.
    Alternative namesInterferon Alpha/Beta Receptor 1, IFN-R-1, IFN-Alp
    Read more...
    NoteFor research use only
    Application notesThis recombinant protein can be used for biological assays. For research use only.
    Expiration Date6 months from date of receipt.
    • Human IFNA1 protein (Active) [orb359208]

      > 97% as determined by SDS-PAGE and HPLC.

      19.5 kDa

      E.Coli

      100 μg, 500 μg
    • Human IFNA1 protein (Active) [orb359209]

      > 96% as determined by SDS-PAGE and HPLC.

      19.5 kDa

      E.Coli

      10 μg, 100 μg, 500 μg
    • Human IFNA2 protein (Active) [orb359210]

      > 97% as determined by SDS-PAGE and HPLC.

      19.2 kDa

      Yeast

      100 μg, 500 μg
    • Human IFNA2 protein (Active) [orb359211]

      > 96% as determined by SDS-PAGE and HPLC.

      19.4 kDa

      E.Coli

      100 μg, 500 μg
    • Human IFNA2 protein (Active) [orb359212]

      > 98% as determined by SDS-PAGE and HPLC.

      19.3 kDa

      Yeast

      100 μg, 500 μg
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