Human FGF-5 Protein, His Tag

• Catalog Number: orb1818948
• Category: Proteins
• Description: Fibroblast growth factor-5 (FGF5) is a member of the fibroblast growth factor (FGF) family and acts as a crucial regulator of hair growth and an oncogenic factor in several human cancers. Generally, Fibroblast growth factor 5 (FGF5) is widely expressed in embryonic but scarcely in adult tissues. Overexpression of FGF5 has been associated with prostate cancer, pancreatic cancer, breast cancer, renal cell carcinoma, etc
• Reactivity: Human
• Tag: His Tag
• Form/Appearance: Powder
• Purity: > 90% as determined by SDS-PAGE
• Conjugation: Unconjugated
• MW: 29.4 kDa
• Target: FGF-5
• UniProt ID: P12034
• Source: Human FGF-5 Protein, His Tag (orb1818948) is expressed from E. coli cells. It contains AA Glu 23 - Gly 268 (Accession # P12034-1).
• Expression System: E. coli
• Biological Activity: Human FGF-5 Protein, His Tag captured on CM5 chip via anti-His antibody can bind Human FGF R2, Fc Tag with an affinity constant of 63.3 nM as determined in a SPR assay
• Expression Region: AA Glu 23 - Gly 268
• Endotoxins: Less than 1.0 EU per μg by the LAL method
• Storage: For long term storage, the product should be stored at lyophilized state at -20°C or lower
• Buffer/Preservatives: Lyophilized from 0.22 μm filtered solution in PBS, pH7.4 with trehalose as protectant
• Alternative names: FGF-5, Fibroblast growth factor 5, HBGF-5
• Note: For research use only
• Application notes: This protein carries a polyhistidine tag at the C-terminus. The protein has a calculated MW of 29.4 kDa. The protein migrates as 35-38 kDa when calibrated against Star Ribbon Pre-stained Protein Marker under reducing (R) condition (SDS-PAGE).
• Expiration Date: 6 months from date of receipt.

Human FGF-5 Protein, His Tag captured on CM5 chip via anti-His antibody can bind Human FGF R2, Fc Tag with an affinity constant of 63.3 nM as determined in a SPR assay.

Human FGF-5 Protein, His Tag on SDS-PAGE under reducing (R) condition. The gel was stained with Coomassie Blue. The purity of the protein is greater than 90%