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Catalog Number | orb603964 |
---|---|
Category | Proteins |
Description | Recombinant Human C-C motif chemokine 20(CCL20),partial |
Tag | N-terminal GST-tagged |
Form/Appearance | Liquid or Lyophilized powder |
Purity | Greater than 90% as determined by SDS-PAGE. |
MW | 34.9 kDa |
UniProt ID | P78556 |
Protein Sequence | ASNFDCCLGYTDRILHPKFIVGFTRQLANEGCDINAIIFHTKKKLSVCANPKQTWVKYIVRLLSKKVKN |
Protein Length | Partial |
Source | E.coli |
Biological Origin | Homo sapiens (Human) |
Expression Region | 27-95aa |
Endotoxins | Not test. |
Storage | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃. |
Buffer/Preservatives | If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0. |
Alternative names | Beta-chemokine exodus-1CC chemokine LAR, CLiver an Read more... |
Note | For research use only |
Application notes | Partial |
Expiration Date | 6 months from date of receipt. |
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
> 97% as determined by SDS-PAGE and HPLC. | |
8.0 kDa | |
E.Coli |
> 97 % by SDS-PAGE and HPLC analyses. | |
Approximately 8.0 kDa, a single non-glycosylated polypeptide chain containing 70 amino acids. | |
Escherichia coli |
The purity of the protein is greater than 95% as determined by SDS-PAGE and Coomassie blue staining. | |
The protein has a predicted molecular mass of 34.3 kDa after removal of the signal peptide.The apparent molecular mass of CCL20-hFc is approximately 35-55 kDa due to glycosylation. | |
Mammalian |
Unconjugated | |
90% | |
10 kDa | |
Human CCL20 Protein, His Tag (orb1786198) is expressed from E. coli cells. It contains AA Ala 27 - Met 96 (Accession # P78556-1). |