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Catalog Number | orb347043 |
---|---|
Category | Antibodies |
Description | Goat IgG (H&L) antibody (Peroxidase) |
Species/Host | Gallus |
Clonality | Polyclonal |
Tested applications | ELISA |
Reactivity | Goat |
Isotype | IgG |
Immunogen | Goat IgG whole molecule |
Concentration | 1.0 mg/mL |
Dilution range | ELISA: 1:100 - 1:500 |
Form/Appearance | Lyophilized |
Purity | This product was prepared from monospecific antiserum by immunoaffinity chromatography using Goat IgG coupled to agarose. Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Peroxidase, anti-Chicken Serum, Goat IgG and Goat Serum. |
Conjugation | HRP |
Storage | Store vial at 4° C prior to restoration. For extended storage aliquot contents and freeze at -20° C or below. Avoid cycles of freezing and thawing. Centrifuge product if not completely clear after standing at room temperature. This product is stable for several weeks at 4° C as an undiluted liquid. Dilute only prior to immediate use. |
Buffer/Preservatives | 0.01% (w/v) Gentamicin Sulfate. Do NOT add Sodium Azide! |
Alternative names | Chicken anti-Goat IgG Antibody Peroxidase Conjugat Read more... |
Note | For research use only |
Application notes | Anti-Goat IgG Peroxidase Antibody has been tested by ELISA and is assayed against 1.0 ug of Goat IgG in a standard capture ELISA using TMB as a substrate for 30 minutes at room temperature. A working dilution of 1:2,000 to 1:10,000 is suggested for this product. |
Expiration Date | 12 months from date of receipt. |
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