Gallus BAFF protein

• Catalog Number: orb1216199
• Category: Proteins
• Description: The Chicken BAFF yeast-derived recombinant protein is not tagged and is naturally endotoxin-free. The purity is greater than 98% as visualized by SDS-PAGE analysis. Chicken BAFF applications are for cell culture, ELISA standard, and Western Blot Control. The Chicken BAFF yeast-derived recombinant protein can be purchased in multiple sizes. Chicken BAFF Specifications: (Molecular Weight: 17.0 kDa) (Amino Acid Sequence: SIVNAEETVL QACLQLIADS KSDIQQKDDS SIVPWLLSFK RGTALEEQGN KIVIKETGYF FIYGQVLYTD TTFAMGHLIQ RKKAHVFGDD LSLVTLFRCI QNMPQSYPNN SCYTAGIAKL EEGDELQLTI PRRRAKISLD GDGTFFGAVR LL (152)) (Gene ID: 374229).
• Form/Appearance: Lyophilized
• Purity: 98%
• MW: 17.0 kDa
• Target: BAFF
• Entrez: 374229
• Protein Sequence: SIVNAEETVL QACLQLIADS KSDIQQKDDS SIVPWLLSFK RGTALEEQGN KIVIKETGYF FIYGQVLYTD TTFAMGHLIQ RKKAHVFGDD LSLVTLFRCI QNMPQSYPNN SCYTAGIAKL EEGDELQLTI PRRRAKISLD GDGTFFGAVR LL (152)
• Protein Length: 152
• Source: Yeast
• Storage: -20°C
• Alternative names: TNFSF13B
• Note: For research use only
• Expiration Date: 6 months from date of receipt.