Aurantio-obtusin β-D-glucoside

SKU: orb1297457

Description

Aurantio-obtusin β-D-glucoside

Key Properties

• CAS Number: 129025-96-3
• MW: 492.43
• Purity: 99.89%
• Formula: C₂₃H₂₄O₁₂
• SMILES: COc1c(O)c2C(=O)c3c(OC)c(O)c(C)cc3C(=O)c2cc1O[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O
• Target: Others
• Solubility: DMSO:50 mg/mL (101.54 mM);10% DMSO+40% PEG300+5% Tween 80+45% Saline:2 mg/mL (4.06 mM)

Bioactivity

• In Vitro:
  Non-targeted metabolic profiling at several time points of resistant and susceptible chickpea cultivars using high-resolution liquid chromatography-mass spectrometry was applied to better unders an the mechanistic basis of wilt resistance or susceptibility. Multivariate analysis o the data (OPLS-DA) revealed discriminating metabolites in chickpea root tissue after Foc inoculation such as flavonoids, isoflavonoids, alkaloids, amino acids and sugars. Foc inoculated resistant plants had more flavonoids and isoflavonoids along with their malonyl conjugates. Many antifungal metabolites that were induced after Foc infection viz., aurantion-obstine β-glucosides(Aurantio-obtusin beta-D-glucoside ) and querecitin were elevated in resistant cultivar.

Storage & Handling

• Storage: store at low temperature,keep away from direct sunlight | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice/Shipping at ambient temperature.
• Disclaimer: For research use only

Alternative Names

Glucoaurantio-obtusin, Inhibitor, inhibit, Aurantio obtusin β D glucoside, Aurantio-obtusin b-D-glucoside, Aurantio-obtusin beta-D-glucoside, Aurantioobtusin βDglucoside, Aurantio-obtusin β-D-glucoside

Compound Identifiers

PubChem CID

442725